google.com, pub-9551754683506821, DIRECT, f08c47fec0942fa0 More Food Adventures: Double Baked Butterless Chocolate

Double Baked Butterless Chocolate

>> Sunday, January 18, 2015


It's a Sunday, and what better way to spend Sundays with the kiddies than baking their favorite treat?


In this recipe, no butter was used, thus the name... But we did melt a huge portion of Selbourne chocolate.. 


Added some sugar, and eggs.. 


Then added the flour... 


 After the flour, evaporated milk was then added.. 


Then of course. the instant oats...


Place batter in pan and bake for 30 minutes in an oven toaster.. 



 When done, take the cake off the pan to cool.. Then slice the cake according to preferred serving size. and bake again for another 10-15 minutes.. 


When it's done, you will have crispy chewy treats to devour.. 


All of them loved their Sunday because of this.. plus our movie marathon of course..


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