google.com, pub-9551754683506821, DIRECT, f08c47fec0942fa0 More Food Adventures

Take a Risk...

>> Tuesday, December 15, 2009

Why Do We Dislike Taking Risks? In whatever aspect of our lives, risk is inevitable and worth trying. It is also applicable in the kitchen.. Yup, you read it right. A good cook or baker knows that every new creation was made perfect by many trials and errors in the kitchen.. A few if he is really brilliant... So I hope we all take a step into our kitchens and see what we can do... Agree?

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Cook Off Needs Free Press Release

I heard that the HAVIN 2 Youth Organization is going to have a Christmas Cook Off. In that case, they need to find persons who can provide them with free press release for them to save on funds. Every single free press release can already give them lots of help..bit in information drive and hooking up with sponsors...

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