Paella Negra at Tiny Kitchen in Davao City

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One of the dishes served to us during our heavy snack at Tiny Kitchen in Davao City during the Davao Food Appreciation Tour 2011 Day 4 was the Paella Negra above.. The rice was black because the ink from the squid was used to darken it. But mind you, it has lots of flavor in it.. Add the toppings of seafoods, and Spanish sausages, voila! a heavenly sensation in one dish..  If I were to avoid eating this dish, and paid a pair of really expensive Black diamond earrings, I would pass the jewelry and enjoy the Paella Negra..  I swear, it's to die for--- 

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Scrapbook of Food Photos

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I have plenty of food photos and I am planning to create a scrapbook for them. So now, I am in search of scrapbook layouts that I could use.. I saw a website or two and they have really nice layouts. But my friend who have been scrap booking for ten years already, told me that I should just make use of the food photos that I have to add as layout images.. Well, that sure is a good idea to consider. 

Anyway, I have organized my food photos and I found out that there were yet too many that I have not blogged about. Perhaps it's because I have saved them in different memory sticks that i do not get to access everytime. All that I have often used are those in this lappy as well as those I have uploaded online already.. I'm gonna have to see where I could add those I have just found again.. 

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