CREAMY & CHEESY POTATO SALAD

Sorry for the blurry image guys. I just took these two images using my cellular phone. My digicam is still in Kodak Hospital and with the quotation given, I think I will just have to buy a new one, lol...

Anyway, here is my version of Potato Salad...

What I used as ingredients are the many untouched ingredients inside our refrigerator at the orange house. They are yet part of the New Year preps that may go stale if not used.

• half quezo de bola
• 1 carrot, diced
• 7 small potatoes, boiled
• half large Chinese onion, diced
• left over cream, Magnolia all Purpose (go lite) 1/4 of the tetra pack
• 3 tablespoon candied pineapples, diced

Here's what I did:

1. I grated the half Quezo de Bola,
2. crushed (I only used 2 forks and not a masher) the boiled potatoes in a bowl,
3. added the diced Chinese onion and the carrots
   
4. added the grated cheese
5. added the cream and folded the mixture
6. added the pineapples..
   
7. added a little salt and a little pepper to taste...

So there, my own version of Potato Salad.. This is a very lovely side dish with spicy chicken or fried chicken as the main dish. Actually, you can also have this as side dish for other fried foodies, I just happen to love fried chicken...

Enjoy...

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FOODIE GIFTS

Last Christmas we received lots of foodie gifts. It seems more reasonable and filling too, lol... But of course, it is always nice to get a personalized duffle bag, or a laundry bag and even an insulated lunch tote inside your gift box. But then again, nothing can compare to a freshly baked apple pie or fruit cake or even a single layer of Chocolate Moist Cake. Yum yum...

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