google.com, pub-9551754683506821, DIRECT, f08c47fec0942fa0 More Food Adventures: Hayashi Breads

Hayashi Breads

>> Monday, August 31, 2015


This is new here in Cagayan de Oro City. An overdue post for something I so wanted to share. In photo are Yaki Manju and Shio Pan.


The Yaki Manju, or better known as the Pandesal, is so good. It's better than Shirogi and Balolong combined. At the same price, I would choose Yaki Manju. The Shio Pan is also very good. It's an affordable Sio Pao that tastes yummy and affordable too. These breads are just two of the three kinds of breads they serve at the Cogon Branch, which, I was told, is their 7th branch, WOW! 

Next time, we'll try the Kare Pan or the Chicken Curry Bread.. I was told it's yummy too. 


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