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Greenwich All Meat and Cheese Overload

>> Tuesday, October 11, 2011



It was a Saturday and we went grocery shopping. When we were done, we simply checked our baggage in at the baggage counter. We heard mass from the neighboring church and afterwards, had snacks at Greenwich. Well, it was because a little bird whispered that she wants to eat pizza, and pizza it is.. or was.. hahaha


It was just right for the three of us. The Greenwich All Meat and Cheese Overload was actually tasty in the sense that the cheese and the meat has perfectly fused together and the flavors somehow complement each other with every bite. Lili liked it and so I was happy. 

Add a pitcher of Iced Tea, and we're good to go. My companions and  I were so full. Even when we walked all around the second floor of the mall in search of RZR XP Accessories, still felt full. When we reached home, it was unanimous:  No More Dinner for the three of us!





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Crispy Fried Chicken








Once in a while, we carve for Fried Chicken. I know it is easy to buy them just about anywhere, because there are lots of food places that sell them. But making your own is also good. And it is cheaper too.
Like, we simply have to clean the chicken parts and dredge them with crispy coating powder. There are also lots of brands that you can choose from at the supermarket. Or you can make your own batter and fry them the same way. 
To get that crispy, no grease feel, never drop the chicken or whatever meat you wish to crispy fry, when the oil is not hot yet. You will know this because of the bubbles formed. 
So when it is ready, slowly drop it unto the hot oil, and when it's golden brown, flip the other side for it to brown as well. 
To get them from the oil is simple, use a cooking clip and give it a slight shake. You wont need a towel to blot the oil.

Of course, if you failed to shake the oil off, it will become greasy and not crispy later on.

What's do you have from your kitchen? Comment your links below, so I can visit you..



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