Hong Kong Noodle Factory

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This food-stand at the Robinsons offers cooked noodles as well as siomai..I am not sure if I have already blogged about them here, but I just saw the pictures from one of my albums, so I think it is better to write the review rather than lose the pics again, silly forgetful me.. hehehe

I was kinda driven by the many dips and sauces they have for their Siomai, so I told my sister that we should try them out... There was the sweet, black & mild sauce made from soya, there was a chili and sweet concoction, as well as the strong chili, and the sweet only..

We also tried their noodles and well, we'd rather stick with the Siomai because of the yummy sauces.. hehehe


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Hmm..

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How would you feel if your chef is wearing equestrian clothing while preparing your food? What would you think? I know what I would think.. I would think that the chef is an equestrian who had to leave his horse for me, hahaha.. But of course it all depends on my mood and the food served. If it were bad, I would think that the chef bailed out on the restaurant and the owner had no choice but to take over... But that will never happen, I think. Because most restaurants have this code of conduct and dress code for anyone and everyone preparing meals. It should be clean and tidy, thus the Chef's out fit, plus the toque.. 

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