google.com, pub-9551754683506821, DIRECT, f08c47fec0942fa0 More Food Adventures

Picky Eater Even at 60..

>> Wednesday, October 27, 2010



Carmelo is a picky eater even when he is already sixty years old. He does not eat what is not familiar to him, nor would he ever try out some new delicacy. Well, it is both a good thing as well as a bad thing. Good because he is cautious about what he puts into his mouth, and bad because he has missed so much in experience as well as learning a few things or so. He is always into the safe side. I bet he would even buy epa certified lead test kits if only to keep himself safe. 

Well, should we blame him? Actually, he has probably reached sixty with less complications because of his cautious nature.. 


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White Humba

>> Tuesday, October 26, 2010



I am always in for experimentation as well as creating things. Yesterday was my father's birthday and I cooked WHITE HUMBA. Hmm. You must be thinking I am crazy for doing so. Or for calling it so.But here's a secret, I didn't use vinegar and soy sauce in this recipe. Instead, I substituted vinegar with pineapple juice and calamansi, while salt replaced soy-sauce.. Then I doubled the amount of garlic, onions and bell pepper..

And believe me, it was oh so yummy. 


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