Andrew Zimmerman made a great feature about Balut and all other exotic foods in the Philippines on Bizarre Foods. And I would like to thank him for it. From that video on you tube, a lot more came and I am quite happy that Balut now has international following.
Our trainer at one of the contact centers I worked with was an American who we introduced Balut to, but he never wanted a bite. Well, we respected his disgust to the food, but now I am seeing a lot of foreigners getting hooked with Balut.
Others featured Balut and even came up with a challenge for their friends and colleagues. Here's another video, and this time, on how to eat Balut.
Subscribe to MORE FOOD ADVENTURES
Check Related links:
No comments:
Post a Comment