More Food Adventures: April 2015

Monday, April 27, 2015

Thank You Mama Nitz

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We just finished with our rounds from CFI to GSIS, accompanying my co-teachers. And Mama Nitz said she would treat us for Jollibee. So we hiked from GSIS to Jollibee Carmen. Exercise before the feast, hahahaha..

So we had Spaghetti and Chicken plus desserts, Chocolate and Strawberry Sundae..

Thank you Mama Nitz.. It cooled us, and filled our tummies.. Grace and I are grateful..

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Monday, April 20, 2015

Chestnut.. yum

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Sunday, April 12, 2015

Pasalubong

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My sister arrived from Bacolod and these are some of her pasalubong..

Butterscotch from Biscocho House..

Yummy Ube Jam.. and our favorite Masareal..

Yay.. Thank you Thank you Thank you..

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Friday, April 10, 2015

Leche Flan: 3 Straight Days

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My sister had been making Leche Flan for three consecutive days already.. Three days ago, I came home to what's left of her first batch.. She asked me to taste it since she is needing feedback in terms of taste and texture.. The kids love Leche Flan so she can't get anything from them except that they love her Leche Flan, hehehe..

Her second batch was a lot smoother already, and we all agreed that it was perfectly done..

Third day, today, my sister's third batch..

Enough said, River wants my sister to make him two batches all for himself on his birthday as her birthday gift.. Not to include other batches to serve others, hahahaha..